Award Winning Barbecue


New Rehearsal Dinner Offer For 2019! The Low Country Boil

(averages almost a pound of food per person)
w/shrimp, andouille sausage, red potatoes, sweet onions, corn on the cob
served with lemons, cocktail sauce, and hot sauce
Includes 7 shrimp and a 4oz sausage link per person


We set up our low country boil pots and cook on site, once the boil is ready we'll pour the pot over a butcher paper lines table for guests to enjoy. Includes one hour of dinner service, paper plates and flatware.
Notes: You must have an outdoor area that is okay if seafood smelling waters should spill hit the ground and soak in. If you are renting a venue we'll need their clearance that they are okay with this prior to service. Pricing is based on us setting up, cooking the low country boil and table dumping the food for table picking.  (Low Country Boil is for groups of 50 or less)


$23.25 Per Person plus tax

Sweet Tea & Ice Water during service Add $1.50pp

Labor & Equipment Fees See Below *



Rehearsal Dinner Options


Menu and Pricing (1-hour buffet service, labor fees additional, please see labor & equipment fees below*)
Entree Options include 2 sides selections, sauce, and buns
Pulled Pork Barbecue  $10.99 pp
Smoked Chicken  $10.99 pp
Pulled Pork  & Smoked Chicken  $12.50 pp
Texas Style Beef Brisket  $13.50 pp
Pulled Pork & Texas Style Beef Brisket  $14.99 pp
Pulled Pork & Texas Style Beef Brisket & Smoked Chicken  $16.50 pp

Sides 
Creamy Cole Slaw, Southern Baked Beans, Red Potato Salad, Mac n Cheese *add $1.25pp
Collard Greens, BakeApples, Macaroni Salad, Twice Baked Potato Casserole
Add a 3rd side option for $1.50pp


Drinks
Sweet Tea & Ice Water $1.50pp Add Lemonade $0.50pp includes cups & ice
Assorted Canned Soda'a $1.75pp

Desserts
Assorted Cookies $8.00dz 
Banana Pudding $2.50pp 
Apple Crisp $3.00pp

ABC Service Available (Beer & Wine)






Labor & Equipment Fees*
It's a standard that we bring buffet tables and linens along with all serving equipment, paper plates, flatware & napkins. We'll set up a great buffet and maintain the food hot and fresh for your guests to enjoy. In addition to the food prices listed on this page, there is a $400.00 set up fees 25-50 guests, $300.00 set up fee 50-99 guests. Additional labor fees if any would be based on event specifics like services needed, event length, clean up, trash removal, etc. Please contact us for a labor quote.
A 10% service fee (not gratuity) will be added to all invoices based on the total of the food portion of your invoice. We require a signed catering agreement and $500 deposit required to lock in your date and rates. A 4% convenience fee will be applied to all credit card payments. Travel fees may apply for distances over 30 miles or 30 minutes away.


Have questions? We'll answer them, contact us below.

Rehearsal Dinner Packages