Contact Us 

(540) 348-3123

On Site Catering

Menu and Pricing (based on 100 guests or more/contact us for smaller group pricing)

Entree Options include 2 sides selections, sauce, and buns
Pulled Pork Barbecue  $10.75 pp

Smoked Chicken  $10.75 pp
Pulled Pork  & Smoked Chicken  $12.25 pp

Texas Style Beef Brisket  $13.25 pp
Pulled Pork & Texas Style Beef Brisket  $14.75 pp
Pulled Pork & Texas Style Beef Brisket & Smoked Chicken  $16.25 pp

Whole Hog Barbecue click for details  $20.99 pp 

Choose Two Sides (Included)

Creamy Cole Slaw, Southern Baked Beans, Red Potato Salad, Mac n Cheese *add $1.25pp
Collard Greens, BakeApples, Macaroni Salad, Twice Baked Potato Casserole

Add additional side for $1.50pp

Sweet Tea & Ice Water $1.50pp Add Lemonade $0.50pp includes cups & ice

Assorted Canned Soda'a $1.75pp

Assorted Cookies $8.00 dz 
Banana Pudding $2.50pp

Apple Crisp $3.00pp

Additional Items

Cornbread & Butter $1.00pp

Scratch Made Yeast Rolls & Butter $1.00

Sandwich Condiment Pickle, Onion, Pepper Platter $0.25pp

ABC Service Available (Beer & Wine)


Labor & Equipment Fees
 While each event may differ, you can expect a $200 set up fee. Additional fees may apply based on the specifics of the event. If you need additional services like cleaning up after an event, trash removal, rental items like tables, chairs, tents we can handle that as well.
A 10% service fee (not gratuity) will be added to all invoices based on the total of the food and beverage portion of your invoice. We require a signed catering agreement and $500 deposit required to lock in your date and rates. A 4% convenience fee will be applied to all credit card payments.

 If you would like more information about our onsite catering options just shoot us an email or call us. We'll need the specifics of your event to be able to give you labor pricing information. Below are things to consider when requesting a quote. 

  • What type of event are you having? 
  • What time and how long will the event last?
  • How many guests are expected?
  • Would you like ABC service and if so, for how many hours?
  • Does the venue you will be using have requirements of the caterer?
  • Would you like us to handle the food only or clean up at the end of the event
  • Will you need the trash removed from the venue?

Do you want a great meal?

Hey, I'm Ruben Showalter Pit Master/Owner of Hogback Mtn BBQ. I'm determined to provide a deliciously memorable meal for someone's special event. The only question is, will it be yours?  Contact Us Today!

Voted Best BBQ Caterer in the Shenandoah Valley

Virginia Living Smoke & Salt Magazine 2017, 2018 & 2019!

Award Winning Barbecue